By Desis, for Desis and Everyone Else!!
What’s a Desi?
The term “desi” is a term that is commonly used by people from the Indian subcontinent to refer to themselves or other people (origin or ancestry) from the region.
The word “Desi” is derived from the Sanskrit word “desh,” which means “country” or “region” or “homeland”. (‘Sanskrit’ word ‘Desh’? What is Sanskrit?)
Did you ever wonder:
What is Indian culture like? Learn more!
Interesting facts about India you didn’t know about!
Explore Indian customs.
Traveling to India? You are in for a treat – Explore here!
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Desi people can come from countries such as India, Pakistan, Bangladesh, Nepal, Sri Lanka, Bhutan, and Maldives. The term can also be used to describe aspects of Indian origin culture, including food, clothing, music, and art.
What is Sojibu Nongma Panba?
What is Sojibu Nongma Panba?
Sojibu Nongma Panba is a traditional festival of Manipur, a northeastern state of India. It is celebrated on the 14th day of the lunar month of Langban (February/March) by the Meitei community of Manipur. The festival marks the beginning of the agricultural season and is dedicated to the goddess Sojibu, the deity of paddy fields and crops.
The term Sojibu Nongma Panba can be broken down as follows: ‘Sojibu’ means the area where the goddess Sojibu resides, ‘Nongma’ means the first, and ‘Panba’ means cultivation or ploughing of the fields. Hence, the festival is also known as the ‘First Ploughing Festival’.
The festival begins with the preparation of the soil for cultivation, followed by the ceremonial ploughing of the fields by the head of the family or the eldest member of the community.
This is considered an auspicious event, and it is believed that the success of the upcoming agricultural season depends on the ploughing.
After the ploughing ceremony, offerings of fruits, flowers, and other items are made to the goddess Sojibu. The people then visit the nearby temple of Sojibu to seek blessings and offer prayers for a bountiful harvest.
The festival is also marked by cultural events such as traditional dances, songs, and feasting.
Sojibu Nongma Panba has a significant spiritual and cultural significance for the Meitei community of Manipur. The festival signifies the beginning of the agricultural season, and it is believed that a good harvest is necessary for the prosperity and well-being of the community.
The festival is also an occasion to celebrate the bond between humans and nature and to offer gratitude to the goddess Sojibu for providing them with sustenance.
Sojibu Nongma Panba is a unique festival that is a testament to the close relationship between the Meitei community and their environment.
Sojibu Nongma Panba is primarily an agricultural festival, and the traditional foods prepared during the festival are made from the newly harvested crops. Some of the popular traditional foods prepared during the festival include:
Chak-hao kheer: It is a rice pudding made from black rice, which is also known as chak-hao in Manipuri. The black rice gives the pudding a distinctive color and flavor.
Ngari: It is a fermented fish dish that is a staple in Manipuri cuisine. The fish is usually dried in the sun before being fermented and can be eaten with rice or other dishes.
Chamthong: It is a clear soup made from various vegetables like cabbage, pumpkin, beans, and herbs. It is usually served with rice.
Kangsoi: It is a vegetable stew made with bamboo shoots, potatoes, onions, and other vegetables. It is also served with rice.
Eromba: It is a spicy mashed vegetable dish made with boiled vegetables like potatoes, yams, and colocasia leaves. It is typically served as a side dish with rice or fish.
Paknam: It is a steamed cake made from rice flour, coconut, and jaggery. It is a popular dessert and is typically served with tea.
Glimpses of Rajasthan
Some interesting facts about Rajasthan
- Rajasthan is known as the “Land of Kings” (Raja – King; Sthan – Land) and is home to many magnificent palaces, forts, and havelis (traditional mansions).
- The state is the largest producer of sandstone in India, which is used in the construction of many of its historical monuments and buildings.
- Rajasthan is also known for its beautiful textiles, including the famous tie and dye fabrics, block prints, and embroidered textiles.
- The state has a rich and diverse wildlife, with several national parks and wildlife sanctuaries, including the Ranthambore National Park, which is home to the Royal Bengal Tiger.
- Rajasthan is home to the Thar Desert, which is one of the largest deserts in the world and covers a significant portion of the state.
- The state has a rich history of music and dance, with several traditional folk dances like Ghoomar, Kalbeliya, and Kathputli being performed across the state.
- Rajasthan is also known for its delicious cuisine, which includes dishes like dal bati churma, gatte ki sabzi, and laal maas.
- The state has several interesting and unique festivals, including the Pushkar Camel Fair, the Gangaur Festival, and the Desert Festival.
- Rajasthan is also home to several important pilgrimage sites, including the famous Brahma Temple in Pushkar and the Ajmer Sharif Dargah.
- The state has a diverse cultural heritage, with influences from Rajput, Mughal, and British cultures, making it a fascinating destination for tourists and history enthusiasts alike.
Just below is a set of pictures from some must-see historical and cultural locations in each of these cities in Rajasthan
Jaipur:
Jaipur, the vibrant Pink City of Rajasthan! With its rich history, magnificent architecture, and bustling markets, Jaipur offers a mesmerizing blend of tradition and opulence. Explore its majestic forts, palaces, and immerse yourself in the regal charm of this captivating city.
- Amber Fort: Step back in time at the majestic Amber Fort, perched on a hilltop. Discover its elaborate palaces, stunning mirror work, and sweeping views of the Aravalli Hills.
- City Palace: The Grand City Palace, is a splendid complex that houses museums, courtyards, and palatial structures. Marvel at the stunning architecture and visit the museum to witness a treasure trove of royal artifacts.
- Hawa Mahal: The intricate façade of the Hawa Mahal, the iconic Palace of Winds is truely admirable. This architectural masterpiece with its numerous windows allowed royal ladies to observe street festivities while maintaining their privacy.
- Jantar Mantar: The Jantar Mantar, is an impressive observatory boasting a collection of astronomical instruments. Learn about ancient Indian astronomy and marvel at the precision and complexity of these scientific marvels.
- Johri Bazaar and Bapu Bazaar: It’s easy to lose yourself in the vibrant atmosphere of these bustling markets. Indulge in a shopping spree and find exquisite textiles, jewelry, handicrafts, and traditional Rajasthani attire, making for perfect souvenirs.
Jaipur, with its regal heritage, architectural wonders, and lively markets, promises an unforgettable journey into the heart of Rajasthan. Prepare to be captivated by the charm and grandeur of the Pink City.
Bikaner:
- Junagarh Fort: This impressive fort is one of the most well-preserved examples of Rajput architecture in Rajasthan.
- Karni Mata Temple: This temple is famous for its resident rats, which are considered sacred and protected.
Jaisalmer:
- Jaisalmer Fort: This massive fort dominates the skyline of Jaisalmer and is a UNESCO World Heritage site.
- Jain Temples: Located within the Jaisalmer Fort, these intricate temples are a must-see for their stunning architecture and intricate carvings.
- Sam Sand Dunes: Experience the beauty of the Thar Desert with a visit to these massive sand dunes just outside Jaisalmer.
Jodhpur:
- Mehrangarh Fort: This massive fort perched on a hilltop overlooking Jodhpur is one of the most impressive in Rajasthan.
- Jaswant Thada: This stunning marble memorial to a former ruler of Jodhpur is known for its intricate carvings and peaceful atmosphere.
- Umaid Bhawan Palace: Now a luxury hotel, this palace was built in the 1920s and is one of the largest private residences in the world.
Udaipur:
- City Palace: This massive palace complex in the heart of Udaipur is a must-see for its impressive architecture and rich history.
- Lake Pichola: Take a boat ride on this scenic lake and see the stunning architecture of Udaipur from a different perspective.
- Jagdish Temple: This 17th-century temple is known for its intricate carvings and beautiful architecture.
There are, of course, many other historical and cultural places to see in these cities, but these are some of the highlights.
Travel in India
India is a popular destination for visitors of various interests. This post will try to address interest for someone who wants to take a trip to explore India and get a glimpse of it’s various cultural and regional diversity. And try some of it’s various cuisines.
If you have at least a week or two to explore – here is a sample itinerary recommendations for a two-week and one-week trip to India, along with some must-try cuisines:
Two-Week Trip:
Delhi (2-3 days):
This is the capital of India – and has direct flights from almost ALL major airports around the world. Usually Delhi, Agra and Jaipur can be covered by road without a need to fly again. This is called the golden triangle tour and is quite popular.
Visit the historic Red Fort, Jama Masjid mosque, and the India Gate.
Don’t miss out on the street food in Chandni Chowk and Paranthe Wali Gali. Be careful of the Delhi Belly – use caution and only eat from reputable safe to eat places – ask a local guide for recommendations. Use the same caution everywhere – street food Style – but not ON the street 🙂
Agra (1-2 days):
See the iconic Taj Mahal and Agra Fort.
Jaipur (2-3 days):
Visit the magnificent Amber Fort, Hawa Mahal, and the City Palace.
Sample some delicious Rajasthani cuisine, such as dal baati churma and laal maas.
Udaipur (2-3 days):
This is at the far end of Rajasthan – may be better to fly from Jaipur or Delhi.
Explore the stunning Lake Palace, City Palace, and Jagmandir Island.
Try some delicious Rajasthani street food, such as kachoris and mirchi bada.
Goa (3-4 days):
Again, this is a popular destination – but accessible by airline travel from Delhi, Jaipur or Udaipur.
Relax on the beaches, visit the ancient churches and temples, and indulge in some spicy Goan cuisine, such as vindaloo, sorpotel, and fish curry.
One-Week Trip:
Delhi (2 days):
Visit the Red Fort, Jama Masjid mosque, and India Gate. Try some street food in Chandni Chowk.
Agra (1-2 days): See the Taj Mahal and Agra Fort.
Jaipur (2-3 days):
Visit the Amber Fort, Hawa Mahal, and City Palace.
Sample some Rajasthani cuisine, such as dal baati churma and laal maas.
If you have three weeks, you can definitely add Hyderabad, Kolkata (formerly Calcutta), or Assam to your itinerary.
Three-Week Trip:
Places to See: Delhi, Agra, Jaipur, Kashmir, Kerala, Tamil Nadu, Hyderabad, Kolkata, Assam
Delhi:
Visit historical landmarks such as the Red Fort, India Gate, and Qutub Minar.
Explore the bustling markets of Old Delhi and try street food. (see note in the two week itinerary next to Delhi)
Agra:
Visit the iconic Taj Mahal, Agra Fort, and Fatehpur Sikri.
Jaipur:
Explore the Pink City and visit the Amer Fort, Hawa Mahal, and City Palace.
Enjoy traditional Rajasthani cuisine.
Kashmir:
Enjoy the scenic beauty of the Himalayas and visit the Dal Lake, Pahalgam, and Gulmarg.
Try the famous Kashmiri Wazwan cuisine.
Kerala:
Relax in the serene backwaters, visit the beaches of Kovalam and Varkala, and explore the tea plantations of Munnar.
Taste the delicious seafood and coconut-based cuisine.
Tamil Nadu:
Visit the temples of Madurai, Thanjavur, and Mahabalipuram.
Enjoy the traditional Tamil cuisine.
Hyderabad:
Explore the historic Charminar, Golconda Fort, and Chowmahalla Palace.
Taste the delicious Hyderabadi biryani.
Kolkata:
Visit Victoria Memorial, Howrah Bridge, and Belur Math.
Try the famous Kolkata street food and sweets.
Assam:
Visit Kaziranga National Park, Majuli Island, and Kamakhya Temple. Taste the famous Assamese cuisine.
The term Desi can refer to people of Indian subcontinent origin or ancestry, or it can refer to the cultural practices and products of the region.
Desi food, will include dishes such as biryani, Pongal, samosas, Dosa, Idli, Parantha, Chawal and dal, while Desi fashion may feature traditional clothing styles like sarees, salwar kameez, Dhoti, and kurta pajama.
Desi music may include traditional folk music (dozens of styles), classical music (also several distinct schools), traditional dance (several traditional and ancient styles) and popular movie or music genres like Bollywood, Tollywood, Kollywood, Mollywood (all different regional language film industry names – a play on the word Hollywood).
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