South Indian spices bring bold flavors, tangy notes, and rich aromas to regional cuisine. Learn about essential spices, regional masalas, cooking techniques, and how these ingredients shape the unique flavors of South Indian dishes.
Tag: masala
Garam masala is a fragrant Indian spice blend used to enhance curries, lentils, and marinades. Learn its history, ingredients, and how to make a fresh, homemade version for richer, more aromatic flavors.